SHELLFISH (N)

SHELLFISH (Treasures from the Waters) from Time-Life Books is part of their well-regarded "The Good Cook" series, published primarily in the late 1970s and early 1980s. These books generally have a very good reputation among cookbook enthusiasts and collectors.

The "Good Cook" series is known for its comprehensive approach. It doesn't just give recipes; it delves into techniques, and ingredient knowledge. The books are beautifully illustrated with high-quality photographs, not just of the finished dishes, but also of techniques, which can be very helpful for learning. VINTAGE cookbook!